Before what I like to call the "food revolution", good food was thought to be reserved for the pretentious uppity types. Those days are no longer. Sadly, I recently discovered that although the culinary world is changing, people don’t. I encountered a group of food bullies - offensive know-it-alls who make condescending remarks and recommend only the haughty-toighty. The other day I suggested a restaurant and they proceeded to throw their uppityness in my happiness. (What an egghead. I eat eggs for breakfast…)
So to them, let me be clear, this food diary is simply a record of all the places I've eaten that have made me happy. I focus on Toronto because it's my home. But my gastroadventures include Vancouver, Montreal and New York City - three cities I frequent for work and play. Starting in the fall of 2012 Vancouver will be forefront. I've made the move here and will be eating my way through.